Tarlac · Wikivoyage
Tarlac is a province in Central Luzon. Tarlac is best known for its fine foods and vast sugar and rice plantations, and its fine cooking scene is due to its position as the crossroads of four major cultures. It offers some of the best cuisines from the places of ancestry of its settlers, the provinces of Pampanga, Bulacan, Nueva Ecija, Zambales, Pangasinan, and the Ilocos Region.
Historical sites, fine food, vast plantations, a beautifully landscaped golf course, and so many other attractions – all these make the province of Tarlac one of the best of the places to visit in Central Luzon.